Clear deep ruby purple color. Clean and distinguished aromas of black cherries and blueberry jam. These berry jam flavors attack the palate with juiciness getting smoothed out with light vanilla and delicate milk chocolate and roasted java bean. On the palate the wine is dry, full bodied with firm but ripe velvety tannins and a long finish.

Varietal: Tempranillo

Notes: Intense color with violet tones. Very aromatic with cherry, raspberry, currants, and blueberries.

Varietal: Verdejo

Notes: Greenish yellow wine with fruity aroma. Well-defined flavors of stone fruits, almonds, along with tips of citrus rind.

Clear deep, ruby color with purple highlights, clean, medium, intense aroma reminiscent of black cherries, ripe strawberries with exotic spices, and eucalyptus notes. on the palate, it is medium-dry, medium-full bodied, soft tannins and a long finish

Clear deep ruby-purple colour. Clean and distinguished aromas of black cherries, strawberries, roasted coffee beans and chocolate. On the palate berry flavours with juiciness getting smoothed out with light vanilla and delicate milk chocolate and roasted Java bean. On the palate the wine is luscious, full-bodied with firm and velvety tannins and a long finish.

VDLT Castilla

Using grapes with a degree of maturity in its ideal state, to the sub-zone Salnes Valley, this wine is clean and bright, golden yellow with greenish hues.The nose has an intense aroma, joining perfectly fruity and floral notes, highlightingthe apple and stone fruits (apricot, peach). On the palate, the freshness typical Albariño tight acidity and perfectly balanced with the structure and body of the wine.

Enchant your senses with the perfect magic potion. A balance of soft tannins that results in a great finish with a cherry color and violet tones.

Deep garnet color. Dense aromas of dried blueberries and cherries with a supple, dry yet fruity medium body and a tangy, blackberry cider and spiced nut accented finish. Lightly oxidized character will work well at the table.

Bronze Medal - World Wine Championship Award

83 points - Beverage Tasting Institute